Format Hardback
Pages 320
Publication date 04/04/2023
Publisher Workman Publishing
EAN Code 9781648290565
Cucina Povera
The Italian Way of Transforming Humble Ingredients into Unforgettable Meals35,50 €
Available in 4-7 days
Description
Tuscan native and accomplished home cook Giulia Scarpaleggia’s first cookbook in English shares the recipes of cucina povera, Italian peasant cooking; the food is wholesome, comforting, and nostalgic yet a very relevant way of eating today—equals parts thrifty, nourishing, and delicious.
Additional information
| Weight | 1048 g |
|---|---|
| Dimensions | 210 × 261 × 26 mm |
